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Chestnut Cake

Chestnut Cake
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Chestnut Cake Recipe, How To Make Chestnut Cake Recipe

How to makeChestnut Cake?How to cookChestnut Cake?Learn the recipeChestnut Cakeby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Chestnut Cake

(89 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
Chestnut Cake
Author : Vahchef
Main Ingredient : Flour
Servings : 0 persons
Published date : November 13, 2016


Ingredients used in Chestnut Cake
• Chestnut flour - 4 cup.
• Water fluid - 16 fl. oz..
• Extra virgin olive oil - 6 tablespoons.
• Pine nuts - 2 tablespoons.
• Raisins - 1/3 cup.
• Salt a - pinch.
Method:
In a large bowl mix the chestnut flour with water.
2. Then add a pinch of salt and 4 Tbsp. oil. Add the oil one tablespoon at a time and mix each one in well.
3. In the meantime soak the raisins in luke warm water until soft.
4. Drain, dry and flour the raisins with some chestnut flour.
5. Add the raisins to the batter and mix them in.
6. Grease a 9 inch springform pan withnbsp;olive oil and then pour the batter in.
7. Sprinkle the pine nuts on top and add 2 Tbsp. of olive oil too.
8. Bake in a preheated oven for 30 minutes at 390deg; F.
9. Serve once it has cooled off.





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