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Chicken Chukka Recipe, How To Make Chicken Chukka Recipe

Name: CHICKEN CHUKKA
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2 persons

How to makeCHICKEN CHUKKA?How to cookCHICKEN CHUKKA?Learn the recipeCHICKEN CHUKKAby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make CHICKEN CHUKKA

(1 ratings)

1 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 0 persons
Published date : November 09, 2016

Ingredients used in CHICKEN CHUKKA
• 1 inch cinnamon - 1 piece.
• 1/2 tsp turmeric, - 1/2 teaspoons.
• Garlic - 4 clove.
• 1 small inch ginger - 1 piece.
• 2 onions - 2 loaf.
• Red chilies - 4 piece.
• Chicken - 500 grams.
• Cloves and cardamoms- each - 6 numbers.
• Oil - 4 tablespoons.
• Lemon for garnishing - .
• Salt - to taste.
Method:
Clean the chicken and cut into small pieces. Make a paste of ginger, garlic, red chilies, onions, little oil, turmeric and salt. Add remaining oil, cloves, cinnamon, and cardamoms to this paste and marinate the chicken for about 1 hour. Add 1/2 cup of water to the chicken and cook until all the water disappears. Stir occasionally. Add water if it needs. Cook the chicken until oil floats on the top. Garnish with lime and onion pieces.