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Chicken Masala

chicken masala
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Chicken Masala Recipe, How To Make Chicken Masala Recipe

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About Recipe

How to make chicken masala

(2 ratings)
1 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
chicken masala
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 05, 2016


Ingredients used in chicken masala
• Green chillies - 2 numbers.
• Turmeric powder - 1/2 tablespoons.
• Coriander powder - 1 tablespoons.
• Chilli powder - 1-2 tablespoons.
• Onion-chopped - 1 cup.
• Coriander leaves-chopped - 1/2 cup.
• Cumin seeds - 1 tablespoons.
• Pepper - 1 tablespoons.
• Ginger - 8 piece.
• Garlic - 8 numbers.
• Chicken - 600 grams.
• Tomato-chopped - 1 numbers.
• Oil - 3-4 tablespoons.
• Curry leaves - 2 springs.
• Salt to taste - .
Method:
Cut the chicken into medium sized pieces.Clean it and wash.Keep it aside.Add garlic,ginger,pepper,cumin seeds and coriander leaves into a blender.Grind it into a smooth paste.Heat oil in pan.add onions, curry leaves and saute it for 5 mins.Add green chillies.Saute it till the onion becomes goleden brown. Then add the paste and saute it till the oil comes out.Then add the chicken and coat the masala and cover it with a lid.Wait for 5 min.Remove the lid and mix well.Now add the tomato and again mix it.add enough salt and water.Let it cook for another 15mins.Once the chicken is cooked simmer it for 5 mins.. If u want a thick gravy just leave it.Else fry it some more time.Garnish with chopped coriander leaves. Now the chicken masala s ready.The masala taste will be different. Jus try out and mail me how it tastes.





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Recent comments

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vahuser Posted on Sat Jan 19 2013

I found this recipe very difficult to follow, and my dish was not as I had hoped. You have missed ingredients from instructions!

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