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Chicken Shashlik

Chicken Shashlik
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Chicken Shashlik Recipe, How To Make Chicken Shashlik Recipe

Chicken Shashlik is an excellent and delicious snack or popular Indian starter made with chicken marinated in a spicy and delectable sauce, and then arranged on skewers and grilled until done.

About Recipe

How to make Chicken Shashlik

(1 ratings)
1 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Chicken Shashlik
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 09, 2016


Ingredients used in Chicken Shashlik
• Boneless chicken - 500 grams.
• Potatoes - small size, boiled - 4 numbers.
• Capsicum - 2 numbers.
• Onions - 3 numbers.
• Plain flour - 1 cup.
• Cornflour - 1 teaspoons.
• Oil - to fry.
• Red chili powder - 1/2 teaspoons.
• Ginger-garlic paste - 1 teaspoons.
• Salt - to taste.
• Tomato ketchup - to taste.
• Bamboo stick - 8 stricks.
Method:
  1. Boil chicken
  2. Cut chicken and potatoes in 1quot; cube pieces (it should be 16 pieces each).
  3. Cut 24 square shape pieces of onions and capsicums.
  4. Take a bamboo stick and skewer the chicken (2 pieces) and potato (2 pieces), altering with onion and capsicum pieces.
  5. Repeat for other sticks also
  6. Take a bowl and mix flour, corn flour, the spices and salt.
  7. Add warm water to make a thick paste.
  8. Coat the sticks with the flour paste and deep fry in medium heat.
  9. Heat a clean frying pan and add tomato ketchup.
  10. Stir fry the sticks for a minute.
  11. Serve hot Chicken Shashliks.





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Comments & Reviews

 

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vahuser Posted on Sat Jun 25 2011

Request you to kindly give some other name to this recipe other than "Shashlik". Shashlik is a purely Central Asian / Russian food popular in Uzbekistan, Tajikistan, Kazakhstan, Turkmenistan, Belarus, Russia, etc. The major highlights of Shashlik is

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