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Chicken Shawarma

Chicken Shawarma
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Chicken Shawarma Recipe, How To Make Chicken Shawarma Recipe

Shawarma is one of life’s great pleasures. Learn the recipe of chicken shawarma by vahchef.

Thin slices of meat are shaved from the surface and served, either on their own or tucked inside a warm flatbread, topped with tahini or garlic sauce.

About Recipe

How to make Chicken Shawarma

(2 ratings)
1 reviews so far
Prep time
20 mins
Cook time
30 mins
Total time
50 mins
Chicken Shawarma
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Chicken Shawarma
• Chicken thighs - 8 numbers.
• Pita bread - 8 numbers.
• Lettuce - 4 cups.
• Tomato - 4 numbers.
• Tahini sauce - half cup.
• Plain yogurt - half cup.
• Onion - half cup.
• Fresh parsley - 1 tablespoon.
• Garlic - half tea spoon.
• Black pepper powder - to taste.
• Cardamom powder - 1 tablespoon.
• Mixed spice - 1 tea spoon.
• Vinegar - half cup.
• Vegetable oil - 1 tablespoon.
• Lemon juice - 2 tablespoons.
• Salt - to taste.
Method:
  • In a glass baking dish, mix together vinegar, 1/4 cup of plain yogurt , vegetable oil, mixed spice, cardamom, salt and pepper. Place the chicken thighs into the mixture and turn to coat. Cover and marinate in the refrigerator for at least 4 hours or overnight.
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a small bowl, mix together the tahini, 1/4cup plain yogurt , garlic, lemon juice, olive oil, and parsley. Season with salt and pepper, taste, and adjust flavors if desired. Cover and refrigerate.
  • Cover chicken and bake in the marinade for 30 minutes, turning once. Uncover, and cook for an additional 5 to 10 minutes, or until chicken is browned and cooked through. Remove from the dish, and cut into slices.
  • Place sliced chicken, tomato, onion, and lettuce inside of pita breads. Roll up, and top with the tahini sauce mixture..





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vahuser Posted on Wed Jan 25 2012

great recipe. I have tried. Perfet chicken shawarma

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