vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chinese Pork Marinade

Chinese Pork Marinade
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

TOM YOM

Tom Yom

How to makeTOM YOM?How to cookTOM YOM?Learn the recipeTOM YOMby vahchef.For all recipes ...

Prawns On Toast

Prawns On Toast

Prawns cooked and served on toast is an another alternative way to feed your loved ones ...

Hilsa Fish Fry

Hilsa Fish Fry

The tastiest fish deep fried in oil....

Cashew chicken

Cashew Chicken

How to makeCashew chicken?How to cookCashew chicken?Learn the recipeCashew chickenby vah...

chicken fry

Chicken Fry

How to makechicken fry?How to cookchicken fry?Learn the recipechicken fryby vahchef.For ...

Chinese Pork Marinade Recipe, How To Make Chinese Pork Marinade Recipe

How to makeChinese Pork Marinade?How to cookChinese Pork Marinade?Learn the recipeChinese Pork Marinadeby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Chinese Pork Marinade

(59 ratings)
0 reviews so far
Prep time
16 mins
Cook time
10 mins
Total time
26 mins
Chinese Pork Marinade
Author : Vahchef
Main Ingredient : Pork
Servings : 0 persons
Published date : November 24, 2016


Ingredients used in Chinese Pork Marinade
• Pork chops or pork steaks or pork loin (i use 3/4-inch thick sliced loin) - 5 lbs.
• Hoisin sauce - 1/3 cup.
• Minced garlic - 3 tablespoons.
• Oyster sauce - 3 tablespoons.
• White pepper - 1/2 teaspoons.
• Salt - 1 tablespoons.
• Rice wine - 1 tablespoons.
• Five-spice powder - 1 1/2 tablespoons.
Method:
Combine all ingredients, except pork, in a bowl and mix well. Coat pork in mixture. I store mine in quart sized zipper bags, 2-3 chops per bag. Let pork marinade in refrigerator for a minimum of 1 hour. I marinate for 24 hours. Cook outdoors on grill until done. On my grill that s 4-5 minutes per side. They also cook well indoors on a contact type grill. I generally cook for 5-6 minutes indoors. Pork filled bags may be frozen with marinade and thawed to cook later.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter