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Coconut Rice

Coconut Rice
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Coconut Rice Recipe, How To Make Coconut Rice Recipe

This recepe is given to me by my mother. Everybody just loves it. Very few ingredients are needed.

About Recipe

How to make Coconut Rice

(89 ratings)
0 reviews so far
Prep time
20 mins
Cook time
30 mins
Total time
50 mins
Coconut Rice
Author : Vahchef
Main Ingredient : coconut
Servings : 0 persons
Published date : November 17, 2016


Ingredients used in Coconut Rice
• Ghee - 4 teaspoons.
• Cinnamon - 1 stricks.
• Cardamom - 6 numbers.
• Cloves - 10 numbers.
• Turmeric - two pinch.
• Coconut milk - 5.5 cup.
• Basmati rice - 3 cup.
• Oil - 2 teaspoons.
• Salt - taste pint.
Method:
First just smash the cloves, cardamom and Cinnamon. Dont make them into powder. just pound them. Wash Basmati rice, drain all the water and keep it aside. Take warm coconut milk. First heat ghee and oil in a Non stick cooking pan. Once it is medium heated, add the smashed cloves, cardamom and cinnamon. Once you feel the aroma, add the coconut milk. Add turmeric and salt. Salt should be enough to both the coconut milk and the rice. So based on that add the salt. let the coconut milk boil, add the drained basmati rice and cook on slow flame. The best thing is change the whole content from stove top to electric rice cooker and switch on to cook button. It will cook and give wonderful coconut rice which looks very good in bright yellow. Serve it with spicy chicken curry or lamb curry.





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