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Corn Curry

CORN CURRY
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How to makeCORN CURRY?How to cookCORN CURRY?Learn the recipeCORN CURRYby vahchef.For all recipes visit vahrehvah.com15002

About Recipe

How to make CORN CURRY

(89 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
CORN CURRY
Author : Vahchef
Main Ingredient : Corn
Servings : 0 persons
Published date : November 04, 2016


Ingredients used in CORN CURRY
• Corn - 500 grams.
• Coconut milk - 3 cup.
• All-purpose flour - 50 grams.
• French beans - 100 grams.
• Salt - to taste.
• Sugar - 1 teaspoons.
• Grated coconut - 2 teaspoons.
• Ghee - to taste.
• Masala - 2 teaspoons.
• Green chili - 2 numbers.
• Poppy seeds. - 1 teaspoons.
Method:
Melt ghee in a pot. Add masala ingredients and stir. Add coconut milk and all-purpose flour and mix well. Chop the beans. Add to coconut milk and boil for sometime. Add boiled corn seeds, sugar and salt. Garnish with the coriander leaves and coconut. Serve warm.





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