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Corn Jalapano Quick Bread

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Corn Jalapano Quick Bread Recipe, How To Make Corn Jalapano Quick Bread Recipe

This is an American favorite quick bread recipe and it is served as a snack.

About Recipe

How to make CORN JALAPANO QUICK BREAD

(42 ratings)
2 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
CORN JALAPANO QUICK BREAD
Author : Vahchef
Main Ingredient : Corn flour
Servings : 4 persons
Published date : March 02, 2019


Ingredients used in CORN JALAPANO QUICK BREAD
• Egg - 1 number.
• Butter - 3 piece.
• Whole milk - 3/4 cup.
• Butter milk - 1 cup.
• Corn meal flour - 1 cup.
• All purpose flour - 1/4 cup.
• Baking powder - 1 tea spoon.
• Baking soda - 1 pinch.
• Salt - to taste.
• Jalapeno (cut into pieces) - 1/4 cup.
• Coriander leaves - 1/4 bunch.
Method:
  • Take a bowl, add egg and whisk it, add butter, whole milk, buttermilk and mix it.
  • In a corn meal flour bowl, add all purpose flour, baking powder, baking soda, salt, transfer into a siever and sieve it in egg mixture bowl.
  • Add jalapeno, coriander leaves and mix it, later transfer into silicon bread mould.
  • Bake it at 180 degree centigrade for 15-20 minutes and rest it, later cut it.

Now corn jalapeno quick bread is ready to serve.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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geetha u.r. Posted on Mon Oct 05 2015

Mam really nice one , but what is replacement of egg here , i need the qty as well...?

Reply 0 - Replies
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Monica Bindu Posted on Mon Oct 05 2015

nice one ragini:) quantities are in the recepie below the video geetha u.r :)?

Reply 0 - Replies

 


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