Grilled Corn Sandwich is a healthy and delicious recipe filled with creamy sweet corn gri...
A very tasty Peanut powder which will go very good, This chutney podi prepared with peanu...
Kutchi dabeli is traditionally sold on the streets of Gujarati towns. It is another versi...
Cone Corn Chaat is chatpata crunchy corn chaat with curds and chutney served filled in cr...
This is easy to make and tasty snack recipe for evening time. Appealing look with delicio...
A triangular shaped fried or baked crispy pastry is popularly known as samosa, with a sav...
Moong dal dahi vadas are light and yummy variety of vadas. Dahi vadas or dahi bhallas are usually made of Urad dal, but they equally taste good when made with moong dal. So if you have some yellow moong dal and corn lying around in your kitchen, give this a try and I am sure you and your family would relish the result.
Dahi Vadas are lentil dumplings dipped in yogurt and topped with spicy savory tamarind chutney. These are great as a side dish for a formal dinner, appetizer or served as a chaat.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||||||||
|