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Dal Soup

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Dal Soup Recipe, How To Make Dal Soup Recipe

Dal soup is a wholesome and healthy soup and is very simple to prepare. You can use any dal or mix all types of dal to prepare this soup. It is perfect food while dieting or when you want to lose weight.

About Recipe

How to make DAL SOUP

(7 ratings)
7 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
DAL SOUP
Author : Vahchef
Main Ingredient : Daal
Servings : 2 persons
Published date : February 27, 2019


Ingredients used in DAL SOUP
• Urad dal - 1 tea spoon.
• Moong dal - 1 tea spoon.
• Chana dal - 1 tea spoon.
• Toor dal - 1 tea spoon.
• Salt - to taste.
• Horse gram - 1 tea spoon.
• Rice - 1 tea spoon.
• Pepper - half tea spoon.
• Cumin seeds - half tea spoon.
• Cardamom - 2 numbers.
• Cloves - 3-4 numbers.
• Cheese/cream - 2 teaspoons.
Method:
  • Dry roast urad dal, toor dal, moong dal, chana dal, horse gram, rice, pepper, cumin seeds, cardamom, cloves in a nonstick cooker on a very slow flame for 5minutes.
  • Now add enough water to cook these and add salt. Cook this for 8-10 whistles.
  • Once you get the whistles just switch off the flame and transfer it into a blender to make a fine paste.
  • Dilute it with some water and simmer it on flame for 1-2 minutes.
  • Check the consistency and salt then switch off the flame.
  • Take it in a soup bowl and add cheese or fresh cream as per your taste and enjoy hot.





Cooking with images







 

Comments & Reviews

 

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Recent comments

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Mrs.Vahchef Posted on Sat Dec 13 2014

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Pablo Parra Posted on Sun Dec 14 2014

Looks yummy. And so simple. I never thought of dry roasting lentils before. Thanx. I will try with my family?

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AMORISA Posted on Sun Aug 23 2015

Question: where did u get that small metal blender? I so want one. I love your recipes...and your love for your family!?

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swaraj venu Posted on Fri Oct 30 2015

its really a good recipe?

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sonal dawe Posted on Tue Dec 29 2015

awesome healthy soup..n yummy too..cream like structure....thanks for sharing such tasty receipe...?

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Madhu Sudhan Posted on Sun Mar 06 2016

Great recipe. If we do not blend it we can eat it like khichidi?

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Samidha Hemant Bhiwapurkar Posted on Wed May 04 2016

thanks mrs .vahshef it's a awesome recipe.?

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