vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Dhai Puri

BREAD VADA

Bread Vada

A crispy bread vada recipe which makes evening time snacking. A perfect starter for any ...

CRACK WHEAT BREAD SPINACH VADA

Crack Wheat Bread Spinach Vada

This is simple and easy to make snack recipe....

Coconut Shrimp Prawn Fry

Coconut Shrimp Prawn Fry

Shrimp Fry is a crispy, succulent deep-fried shrimp covered in a light tempura-like batte...

CHAPATI CUTLET

Chapati Cutlet

Healthy cutlets is a kids easy snacks, appetizer recipes. It is made using vegetables and...

Pakora - Pakoda

Pakora - Pakoda

Pakora/ Bajji is a simple dish prepared by dipping the sliced vegetable in a mildly spice...

Ragda Patties

Ragda Patties

Ragda Pattice is yet another chaat recipe from Mumbai. I also like to eat just the ragda ...

Dhai Puri Recipe, Dahi Sev Batata Puri, How To Make Dhai Puri Recipe

Dahipuri, or Dahi puri, is an Indian snack which is especially popular in the state of Maharashtra.

About Recipe

Dahi Puri Chaat, Thayir karathuvaiyal, Doyi Chatni

How to make Dhai puri

(26 ratings)
73 reviews so far
Prep time
20 mins
Cook time
25 mins
Total time
45 mins
Dhai puri
Author : Vahchef
Main Ingredient : Curd/Yogurt
Servings : 2 persons
Published date : December 05, 2018


Ingredients used in Dhai puri
• Chat masala - 1 tea spoon.
• Red chilli powder - 1 tea spoon.
• Onion (chopped) - 1 number.
• Coriander leaves (chopped) - 1 bunch.
• Cucumber (chopped) - 1 tablespoon.
• Tomatos (chopped) - 1 number.
• Boiled potato (chopped) - 1 number.
• Sev - as required.
• Sweet curd - 1 cup.
• Puries - 5 number.
• Sweet chutney - as required.
• Green chutney - as required.
• White peas - as required.
• Sugar - 1 tea spoon.
Method:
  • Take a plate add sev, then arrange puries add potato, peas, sweet curd, sweet chutney,green chutney, sev, onion, tomato, cucumber, coriander leaves, sev, red chili powder, chat masala.
  • Top it of again with sweet curd, sweet chutney, green chutney, red chilli powder,chat masala, sev, coriander leaves and serve.





Cooking with images Curd chaat masala , Dahi Puri recipe , Mosaru chaat catni







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

allush29 Posted on Thu Jul 09 2009

Thanx.

Reply 0 - Replies
profile image

bahamasi Posted on Thu Jul 09 2009

i dont want to watch these chat videos... they make me crave and tempt :((((((((((((

Reply 0 - Replies
profile image

Neeli Khan Posted on Thu Jul 09 2009

yummy thx i love it

Reply 0 - Replies
profile image

princessasha06 Posted on Fri Jul 10 2009

i want, i want , i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i want, i

Reply 0 - Replies
profile image

nganeshkumar1981 Posted on Fri Jul 10 2009

ha ha ha ha .. i understand ur hunger for sanjay thumma's recipes ;-) .. lol

Reply 0 - Replies
profile image

stilamour Posted on Sat Jul 11 2009

lol

Reply 0 - Replies
profile image

apache mono Posted on Tue Jul 14 2009

oh Lord...he hardly left any dahi puri for us.... Lovely cooking....will try this....

Reply 0 - Replies
profile image

apache mono Posted on Tue Jul 14 2009

I misplaced my recipe book..the day i will find it, I will give all my recipe to Vah Chef...

Reply 0 - Replies
profile image

apache mono Posted on Tue Jul 14 2009

Its not Gapchup.... its Gupchup

Reply 0 - Replies
profile image

DaDDy CooL shibu sulaiman Posted on Wed Aug 19 2009

but how can i get poori and all those chadni/sauces?

Reply 0 - Replies
profile image

tripti5 Posted on Fri Aug 21 2009

the puris u can learn in his video...for the sweet chatni......if u want to use my recipe is....boil tamrind water.....when it boils add sugar to it...add a pinch of salt n chilli powder.......boil it n cook it till it attains a consistancy of ur ch

Reply 0 - Replies
profile image

Lasma Aljabri Posted on Sat Aug 29 2009

hahahaha

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter