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Drumstick Leaves Sambar Or Sambar With Greens-1

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Drumstick Leaves Sambar Or Sambar With Greens-1 Recipe, How To Make Drumstick Leaves Sambar Or Sambar With Greens-1 Recipe

A healthy South-Indian style sambar made from toor dal & drumstick leaves. Drumstick leaves are very healthy as it is rich in iron, this sambar provied lot of iron with drumstick leaves.

About Recipe

How to make DRUMSTICK LEAVES SAMBAR OR SAMBAR WITH GREENS-1

(3 ratings)
20 reviews so far
Prep time
15 mins
Cook time
20 mins
Total time
35 mins
DRUMSTICK LEAVES SAMBAR OR SAMBAR WITH GREENS-1
Author : Vahchef
Main Ingredient : Drum stick leaves
Servings : 4 persons
Published date : February 18, 2019


Ingredients used in DRUMSTICK LEAVES SAMBAR OR SAMBAR WITH GREENS-1
• Drumstick leaves (chopped) - 1 cup.
• Toor dal/pigeon pea - 1/2 cup.
• Mustard seeds - 1/2 tea spoon.
• Red chilies - 3 number.
• Fenugreek seeds - 1 tea spoon.
• Onions (chopped) - 2 number.
• Curry leaves - 2 springs.
• Turmeric powder - 1 tea spoon.
• Salt - to taste.
• Hing - 1 tea spoon.
• Tamarind juice - 1/2 cup.
• Oil - as required.
• Coconut pieces (chopped ) - 1/2 cup.
Method:
  • Boil the toor daal and keep it aside.
  • Heat oil in a pan, add mustard seeds, red chilies, fenugreek seeds, onions, curry leaves, onions, turmeric powder, salt, hing and sauté it.
  • Add coconut pieces, tamarind juice, sambhar powder along with water, close the lid of the pan and once it comes to boil, remove the lid.
  • Then add boiled dal, drumstick leaves, sugar and cook for some time then switch off the flame.

Drumstick leaves sambar is ready to serve.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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1234srtc Posted on Wed Jul 31 2013

i m again the first to watch

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bharat sachdeva Posted on Wed Jul 31 2013

dear chef , i am biggggg fan of yours can u give a classess can i know where r u live .thanks

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Thorralf83 Posted on Wed Jul 31 2013

hey vah chef, i'm so happy that i've found your channel back. Nice recipe. You've got my subscription :)

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ali jalal Posted on Wed Jul 31 2013

nice chef nice food :)

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Neththra'sVision Posted on Wed Jul 31 2013

I'm amazed of you, sometimes you post videos even at 4AM Indian time and even at 11-12 PM.The meaning of that is you don't sleep a lot, and that shows how much commitment you give to this service, that is Sanjay Thumma! You are valuable to us

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Suresh Patil Posted on Wed Jul 31 2013

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BTDT Posted on Wed Jul 31 2013

Oh oh oil got too hot..fenugreek almost burned but u were able to save it! Hehe

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saggitbow Posted on Wed Jul 31 2013

murungakai = drum stick and murung yelai = drumstick leaves in Tamil :-)

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Hakeem0407 Posted on Wed Jul 31 2013

cant find this recipe on your homepage. can somebody help me with the spices pls?!

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ZebbiBibi Posted on Wed Jul 31 2013

Awesome recipe :)

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Phoenix Posted on Wed Jul 31 2013

We make it using nuts also

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lilly pembarthy Posted on Wed Jul 31 2013

where can we get drumstick leaves in U S

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