easy chicken fry

Prep time : 10 mins

Cook time : 30 mins

Total time : 30 mins

Author :Vahchef

Main Ingredient : Chicken

(1 ratings)

1 reviews so far

Servings : 0 persons

Published date : November 07, 2016

Ingredients used in easy chicken fry

• Salt - to taste.

• Chilli powder - 2 teaspoons.

• Cumin powder - 1 teaspoons.

• Coriander powder - 1 teaspoons.

• Curd - 1 cup.

• Green chillies - 5 small.

• Lemon - 1 small.

• Tomatoes - 2 small.

• Onions - 1 big.

• Ginger-garlic paste - 1 tablespoons.

• Chicken - 2 lbs.

• Garam masala - 1/2 teaspoons.

• Pepper powder - 1/2 teaspoons.

• Coconut powder(optional) - 2 tablespoons.

Method:

Wash chicken and keep aside. Grind coarsely onions, tomatoes n green chillies. In a bowl add chicken,ginger garlic paste,lemon,curd and all other powders Then add the grinded onions and tomatoes with chilly. Add 2 tsp of oil and mix well. Let it marinate for minimum of 20 mins. Heat pan. Add the marinated content in it an let it cook for 20mins on medium heat or til the chicken is well cooked and water of gravy dries up. Separate the chicken pieces from the gravy in the pan. Heat oil in another pan. Take out just the chicken pieces without gravy and fry til golden brown. Don#39;t over fry (5 mins or so is enough). Take out the chicken from oil, lastly fry the gravy in the same oil for 5 mins, add pepper powder,garam masala. Now add the fried chicken pieces into it and mix well. garnish with coriander leaves Serve hot.