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Egg Pudding

Egg Pudding
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Egg Pudding Recipe, How To Make Egg Pudding Recipe

Everyone will love this egg pudding which is so easy to make and delicious to eat. Learn the recipe of Egg Pudding by vahchef.

Egg pudding recipe is such a delighting dish made up of eggs and milk. This drool worthy dish is loved by kids.

About Recipe

How to make Egg Pudding

(3 ratings)
1 reviews so far
Prep time
10 mins
Cook time
40 mins
Total time
50 mins
Egg Pudding
Author : Vahchef
Main Ingredient : Egg
Servings : 0 persons
Published date : November 22, 2016


Ingredients used in Egg Pudding
• Egg - 5 numbers.
• All-purpose flour (maida) - half cup.
• Whole milk - 500 ml.
• Butter - 1/4 cup.
• Vanilla - 1 tea.
• Sugar - 1/4 cup.
Method:
  • Geat a pan, melt butter, add flour, sugar, milk and ook for 5 minutes.

  • Remove from stove and add beaten egg yolks. Add vanilla. Fold in carefully the beaten egg whites.

  • Place pudding dish in a pan of water and bake for about 40 minutes. Serve with any hard sauce.





Cooking with images







 

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vahuser Posted on Mon Dec 20 2010

Hi, I am regular user of your website. will you please send us the video of egg pudding. take care. Praveena Hyderabad, Indian

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