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Egg Yolk Pickle

Egg yolk pickle
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Egg Yolk Pickle Recipe, How To Make Egg Yolk Pickle Recipe

How to makeEgg yolk pickle ?How to cookEgg yolk pickle ?Learn the recipeEgg yolk pickle by vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Egg yolk pickle

(59 ratings)
0 reviews so far
Prep time
0 mins
Cook time
2 mins
Total time
2 mins
Egg yolk pickle
Author : Vahchef
Main Ingredient : egg
Servings : 0 persons
Published date : November 04, 2016


Ingredients used in Egg yolk pickle
• Soy sauce - 100~200 ml.
• Egg yolk - 1 dozens.
Method:
1.Separate egg yolk and egg white(don#39;t break the egg yolk). 2.Pour enough soysauce in a container. 3.Soak the egg yolks in the soy sauce,and let them sit for a while in the fridge(at least 1day..3days is better) 4.Egg yolks surfaces are tense,they are ready to eat! ### You can use any kind of sauces for pickling base:Worcestershire sauce,Tabasco,miso paste...etc.





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