Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 30 mins
Total time : 30 mins
Author :Vahchef
Main Ingredient : Mix Vegetable
(9 ratings)
21 reviews so far
Servings : 4 persons
Published date : March 05, 2019
| • Rice - 1 cup. | |
| • Water - 4 cup. | |
| • Red gram / toor dal - 1/4 cup. | |
| • Lentil / masoor dal - 1/4 cup. | |
| • Bengal gram / chana dal - 1/4 cup. | |
| • Green moong - 1/4 cup. | |
| • Carrot (chopped) - 1/2 cup. | |
| • Beans (chopped) - 1/2 cup. | |
| • Cauliflower florets - 1/2 cup. | |
| • Green peas - 1/2 cup. | |
| • Potatoes (chopped) - 1/2 cup. | |
| • Tomatoes (chopped) - 1/2 cup. | |
| • Coriander leaves (chopped) - 1/2 bunch. | |
| • Mint leaves (chopped) - 1/2 bunch. | |
| • Spinach (chopped) - 1/2 cup. | |
| • Green chilies (chopped) - 4 numbers. | |
| • Ginger (chopped) - 1 piece. | |
| • Cumin seeds - 1/2 tea spoon. | |
| • Turmeric powder - 1/4 tea spoon. | |
| • Salt - to taste. |
Serve this with cucumber and tomato chutney.
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A delicious rice dish, this one is simple to make with mixed vegetables.
You will find countless various rice recipes in Indian delicacies as rice is actually a staple all over the sub-continent. The versions, tastes, smoothness of every rice dish is exclusive, whether it is the rich Biryani or even the simple lemon rice. One such simple, protein dish is a South Indian style tur dal rice range, Arisi Paruppu Sadam. Whenever I am hurried for time with below Half an hour to cook a full meal, I choose one pot meal is... Read More..
About Recipe
Kalgora annam, Samayalkurippu sooru, Shukto chal |
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You will find countless various rice recipes in Indian delicacies as rice is actually a staple all over the sub-continent. The versions, tastes, smoothness of every rice dish is exclusive, whether it is the rich Biryani or even the simple lemon rice. One such simple, protein dish is a South Indian style tur dal rice range, Arisi Paruppu Sadam. Whenever I am hurried for time with below Half an hour to cook a full meal, I choose one pot meal is dal rice. Comfort and ease food!
A straight forward recipe having its roots in Tamil Nadu, Arisi Paruppu Sadam has small grained rice and tur dal because it is star players. Tempering of spices in ghee and the usage of asafetida raise the taste of the rice dish enormously. I've tried out this recipe with asafetida and sambar powder plus it was appreciated by my family. To choose Arisi Paruppu Sadam, an ideal complement together with papad, pickle and curd.
You might offer the dal over any kind of rice; basmati is conventional in India. Even for much more traditional Indian taste, try including cumin seeds to the dal. Some cooks prefer to mix a couple of sliced tomatoes into the completed dal.
This is among the best recipes. I really like the intense curried lentil sauce and also the tender aroma from the basmati rice. Collectively they are addictive fragrant and among the all-time wonderful taste combos. Additionally, this dish is packed with nutritious amazing benefits!
gsooo1 Posted on Thu Mar 06 2014
Chef.. its nice but here again the missing ingredients!!Also which rice cooker is this??Also why do I have to ask u for the measures for almost all ur recipies?? &its still not provided.Its not just me, but for all ur viewers!!?
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YouTubeRasika Posted on Thu Mar 06 2014
Considering most Indians suffer from diabetes, a carb loaded rice dish isn't very healthy. An appropriate dish would be full of healthy fat and protein and vegetables. Fat is not the enemy. ?
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Serkan E Posted on Thu Mar 06 2014
Chef oil is not bad, well only if you use good oils ofc, like coconot oil, olive oil, etc. Even butter is good, but u should definetally stay away from processed butters like margarine, halvarine, etc. and also from deep fry dishes.?
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jkesar13 Posted on Thu Mar 06 2014
Nice n healthy n my today's lunch:) chef we can make with cracked wheat too?
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Neththra'sVision Posted on Fri Mar 07 2014
I remember you did a similar recipe in 2009 with your mother. (Mix Vegetable Khichdi) I'm really happy about this recipe as I've reduced eating oil for few months now and used more vegetables/salads and lost 5kg. And have stopped deep frying
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Jacqueline S Posted on Fri Mar 07 2014
Will recommend brown rice to reduce the intake of carb....?
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RainaDragonfire Posted on Fri Mar 07 2014
Dear chef, Can you make a tasty baked pakora and aloo tiki recipe? ?
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FRESH PRINCESS Posted on Sun Mar 09 2014
I LOVE your recipes. Thank you for sharing with us!?
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Samson Ebenezer Posted on Sun Mar 09 2014
I love you, Mr. Thumma and your recipes too......... God bless?
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Esunshine hope Posted on Thu Mar 06 2014
is this a rice cooker ??
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