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Fish Kulambu

fish kulambu
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Fish Kulambu Recipe, How To Make Fish Kulambu Recipe

How to makefish kulambu?How to cookfish kulambu?Learn the recipefish kulambuby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make fish kulambu

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
fish kulambu
Author : Vahchef
Main Ingredient : Fish
Servings : 0 persons
Published date : November 18, 2016


Ingredients used in fish kulambu
• Tamarind - lemon size .
• Tomato - 1 small.
• Onion - 1 big.
• Red chilly - 5 numbers.
• Coriander powder - 2 teaspoons.
• Curry leaves - half handfull leaf.
• Fennugreek seeds - 1 tablespoons.
• Mustard seeds - 1 teaspoons.
• Cumin seeds - 2 teaspoons.
• Fish - 5 piece.
• Sesame oil - 3 tablespoons.
• Coconut - 1 cup.
• Salt - to taste.
Method:

1. cut the onions and tomatoes 2. dry roast red chillies,cumind seeds, curry leavesf for few minutes and add coriander powder and fry for a minute and keep it aside. 3. take a table spoon of oil in a pan and fry half of the cut onions and keep it aside. 4. grind together the igredients mentioned in step 2amp;3 and make a paste 5.grind the coconut separately 6.take oil in a pan and add mustard seeds, fenugreek seeds, curry leave , the remaining onion and saute well.after that add tomatoes and saute well 7 add the paste from step 4 along with tamarind sauce and allow it to boil 8 add the coconut paste and allow it to boil 9 add the fish pieces and keep the flame in sim for 10 minutes 10 turn off the gas and the kulambu is ready 8






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