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Fried Noodles

Fried Noodles
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Fried Noodles Recipe, How To Make Fried Noodles Recipe

Fried noodles are common throughout East and Southeast Asia.

About Recipe

How to make Fried Noodles

(4 ratings)
4 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Fried Noodles
Author : Vahchef
Main Ingredient : noodles
Servings : 0 persons
Published date : November 13, 2016


Ingredients used in Fried Noodles
• Egg noodles - 250 grams.
• Oil - to fry.
Method:
Addnbsp;Noodles to large pan of boiling water, boil, uncovered, 5 minutes or until tender.
Separate noodles with a fork during cooking.
Drain noodles well; spread out on oven tray which has been lined with absorbent paper; allow to dry.
Using tongs, drop small amounts of noodles into hot oil, deep-fry until golden brown, turning once.
Remove noodles from oil; drain on absorbent paper.
Repeat procedure with remaining noodles.





Cooking with images







 

Comments & Reviews

 

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Recent comments

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vahuser Posted on Thu Mar 17 2011

WHAT ARE THE FRIED NOODLES MADE OF??...EGG OR REGULAR FLOUR?

Reply 0 - Replies
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vahuser Posted on Thu Apr 09 2009

i sprinkled corn flour on the boiled noodles . the noodles turned out to be very crispy and golden brown. tip - fry immediately after sprinkling corn flour. or else the noodles will become soggy

Reply 0 - Replies
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vahuser Posted on Fri Jun 06 2008

Hi, i saw your receipe for fried noodles.But i think it consumes lot of oil and time too.Can you post any other receipe to prepare some spicy noodles.

Reply 0 - Replies
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vahuser Posted on Sun Apr 20 2008

Kindly can you please make a video for this recepie. I really can't understand.

Reply 0 - Replies

 


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