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Frozen Peppermint Cheesecake

Frozen peppermint cheesecake

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Frozen Peppermint Cheesecake Recipe, How To Make Frozen Peppermint Cheesecake Recipe

The perfect dessert for any December dinner. Learn the recipe of Frozen peppermint cheesecake by vahchef.

This easy frozen cheesecake is fun to make and will taste like a rich peppermint ice cream.

About Recipe

How to make Frozen peppermint cheesecake

(59 ratings)
0 reviews so far
Prep time
20 mins
Cook time
5 mins
Total time
25 mins
Frozen peppermint cheesecake
Author : Vahchef
Main Ingredient : Cream
Servings : 0 persons
Published date : November 10, 2016

Ingredients used in Frozen peppermint cheesecake
• Chocolate wafer crumbs - 1.5 cups.
• Sugar - 1/4 cup.
• Butter or margarine - 1/4 cup.
• Package cream cheese soft - 250 grams.
• Can sweetened condensed milk - 400 ml.
• Crushed hard peppermint -candy - 1 cup.
• Liquid red food coloring - 3 drops.
• Whipping cream - 2 cups.
  • Combine first three ingredients ,firmly press onto bottom and 1 inch up sides of a 9 inch springform pan.
  • Chill Beat cream cheese at high speed with an electric mixer until fluffy.
  • Add condensed milk, peppermint candy and food coloring. Beat Well.
  • Fold in whipped cream. Pour into prepared pan.
  • Cover and freeze until firm.
  • Garnish with whipped cream crushed and whole peppermint candy if desired.


Cooking with images


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