vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Fruit Omelette

Fruit Omelette
Achari Mutton

Achari Mutton

Achari Mutton tastes great with its unique flavor which can be served with both roti or h...

TenderTamrindLeaves Dal

Tendertamrindleaves Dal

Tender tamarind leaves dal or chinta chiguru pappu is a common dish from the Andhra cuisi...

MACARONI CHAT

Macaroni Chat

Macaroni chaat is a instant chatpata chaat recipe for snack and parties. Macaroni chaat r...

KUNDAPUR CHICKEN

Kundapur Chicken

Mangalore (Kundapur) Chicken Curry is one of the versatile coastal curries, which goes ve...

BAKED MASALA PAPDI

Baked Masala Papdi

Papdis are crisp, small flour crackers or pooris laced with either carom or cumin seeds o...

PLANTAIN CHUTNEY

Plantain Chutney

Kachche kele ki chutney (raw plantain chutney) is very typical and rare chutney but taste...

Fruit Omelette Recipe, How To Make Fruit Omelette Recipe

This is a quick and easy breakfast with health benefits of fruits and also we can serve this as snack.

About Recipe

How to make Fruit Omelette

(42 ratings)
0 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
Fruit Omelette
Author : Vahchef
Main Ingredient : Mixed Fruits
Servings : 2 persons
Published date : November 09, 2016


Ingredients used in Fruit Omelette
• Eggs - 4 numbers.
• Apple slices - 1/2 cup.
• Seedless grapes - 10 numbers.
• Dates pieces - 1 tea spoon.
• Coconut (grated) - 2 teaspoons.
• Carrot grated - 2 teaspoons.
• Cashew nuts (fried) - 10 numbers.
• Pineapple essence - 1/2 tea spoon.
• Pineapple pieces - 2 tablespoons.
• Milk - 2 tablespoons.
• Honey - 1 tea spoon.
• Sugar powder - 1 tea spoon.
• Ghee - 2 teaspoons.
• Tutti-frutti cherries - 1/4 cup.
Method:
  • Take a bowl and add finely chopped fruits, Dates pieces, half of sugar powder, half of essence and mix it well, then keep it aside.
  • Take another bowl add eggs and beat them thoroughly then add milk, remaining sugar powder, essence and mix it well.
  • Heat a nonstick pan, add ghee, egg mixture and close it with a lid and cook on low flame.
  • When it cooks well, turn it to other side and switch off the flame.
  • When it cools down add fruit mixture and other ingredients on it and roll it.
  • Before serving add grated coconut, carrot, Honey and Tutti-frutti cherries.

Tasty fruit omelette is ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter