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Garlic Tamarind Curry Recipe, How To Make Garlic Tamarind Curry Recipe

Name: Garlic tamarind curry
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 2 persons

How to makeGarlic tamarind curry?How to cookGarlic tamarind curry?Learn the recipeGarlic tamarind curryby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Garlic tamarind curry

(59 ratings)

0 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Garlic

Servings : 0 persons
Published date : November 03, 2016

Ingredients used in Garlic tamarind curry
• Curry leaves - 1 springs.
• Red chilli - 1-2 numbers.
• Red chilli powder - 1 1/2 teaspoons.
• Cumin powder - 1/2 teaspoons.
• Coriander powder - 1 1/2 teaspoons.
• Turmeric powder - 1/2 teaspoons.
• Tamarind juice - 1 cup.
• Tomato - 1-2 numbers.
• Small onion(peeled and chopped) - 1 cup.
• Oil - 1 1/2 tablespoons.
• Garlic (peeled) - 150 grams.
• Coriander leaves - 1/2 bunch.
• Coconut milk(thick) - 1 cup.
• Cumin seeds - 1/2 teaspoons.
• Mustard seed - pinch .
• Hing - pinch .
Method:
Take the pan , heat the oil add mustard seed, cumin seed saute it well, then add small onion(chopped),red chilli,curry leaves , pinch of salt and hing. Mix it well till the onion are transparent, then add garlic saute well till it is half cooked in the medium heat. Now you can tomato, coriander powder, cumin powder, red chilli powder, turmeric powder ,tamarind juice. Cook these things well till the oil loose it out. Finally add the coconut milk, bring into one boil then finish it by adding coriander leaves.