Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Pears are consumed fresh, canned, as juice, and dried. The juice can also be used in jellies and jams, usually in combination with other fruits or berries. Fermented pear juice is called perr
Pear also known as
| Language | Ingredient Name |
|---|---|
| Bangali | Nashpatti |
| Gujarati | Naspatti |
| Hindi | Naspatti |
| Kannada | Berikkai |
| Kashmiri | tang |
| Malyalam | Sabariil |
| Marathi | Nashpatti |
| Oriya | Nashpatti |
| Tamil | Berikkai |
| Telugu | Berikkai |
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