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Glutinous Rice Ball With Red Bean Paste

Glutinous Rice Ball With Red Bean Paste
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Glutinous Rice Ball With Red Bean Paste Recipe, How To Make Glutinous Rice Ball With Red Bean Paste Recipe

How to makeGlutinous Rice Ball With Red Bean Paste ?How to cookGlutinous Rice Ball With Red Bean Paste ?Learn the recipeGlutinous Rice Ball With Red Bean Paste by vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Glutinous Rice Ball With Red Bean Paste

(59 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
Glutinous Rice Ball With Red Bean Paste
Author : Vahchef
Main Ingredient : Milk
Servings : 0 persons
Published date : November 25, 2016


Ingredients used in Glutinous Rice Ball With Red Bean Paste
• Glutinous rice flour - 300 grams.
• Corn flour - 50 grams.
• Sweet condensed milk - 6 tablespoons.
• Boiled warm water - 200 ml.
• Red bean paste - 400 grams.
• Grinded coconut - 200 ml.
Method:
1) Mix glutinous rice flour and corn flour in a large bowl 2) Add water and condensed milk, mix well as soft paste roll 3) Pour into pain container and steam in high heat for 15 minutes 4) Cut paste roll into 6 balls while it cool down, press a hole on ball by thumb 5) Steam red bean paste with 1 tbsp of water until soft, let it cool 6) Filled red bean paste into rice ball s hole by a spoon, seal the rice ball 7) Rolling the rice ball gently until the ball is total sealed 8) Roll over on grinded coconut, dish up and serve in cool





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