sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Hilsa Fish Fry

Hilsa Fish Fry
Turkey Thanksgiving

Turkey Thanksgiving

Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Chicken with Cashew Nuts

Chicken With Cashew Nuts

How to makeChicken with Cashew Nuts?How to cookChicken with Cashew Nuts?Learn the recipe...

simply tumma

Simply Tumma

A simply tick gravy without the regular indian spices....


Beef Tips

How to makeBEEF TIPS?How to cookBEEF TIPS?Learn the recipeBEEF TIPSby vahchef.For all re...

Nargis Kofta Curry

Nargis Kofta Curry

How to makeNargis Kofta Curry?How to cookNargis Kofta Curry?Learn the recipeNargis Kofta...

Lamb Korma

Lamb Korma

How to makeLamb Korma ?How to cookLamb Korma ?Learn the recipeLamb Korma by vahchef.For ...

Hilsa Fish Fry Recipe, How To Make Hilsa Fish Fry Recipe

The tastiest fish deep fried in oil.

About Recipe

How to make Hilsa Fish Fry

(89 ratings)
0 reviews so far
Prep time
30 mins
Cook time
Total time
30 mins
Hilsa Fish Fry
Author : Vahchef
Main Ingredient : Fish
Servings : 0 persons
Published date : November 16, 2016

Ingredients used in Hilsa Fish Fry
• Hilsa shad fish - 1 lbs.
• Turmeric powder - 1/2 teaspoons.
• Salt - to taste.
• Cooking oil - 1/2 cup.
1. Wash and clean the Fish properly. Cut into 6 pieces. It is always a good idea to get the fish cut from the grocery store itself. 2. Add salt an turmeric to the fish and keep it aside for few minutes. 3. Heat Oil in a frying pan (kadai), then add the fish slowly into the oil. Fry the fish in medium heat till the fish turns golden brown. 4. Serve it with hot rice and the oil in which the fish was fried to make a delicious meal. Add green chili and salt as required.

Cooking with images


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter