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Hussainy Kababs

Hussainy Kababs
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Hussainy Kababs Recipe, How To Make Hussainy Kababs Recipe

How to makeHussainy Kababs?How to cookHussainy Kababs?Learn the recipeHussainy Kababsby vahchef.For all recipes visit

About Recipe

How to make Hussainy Kababs

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Hussainy Kababs
Author : Vahchef
Main Ingredient : mutton
Servings : 0 persons
Published date : November 13, 2016

Ingredients used in Hussainy Kababs
• Mutton - 500 grams.
• Ginger - piece.
• Garlic - 6 clove.
• Red chillies - 5 numbers.
• Cumin - pinch.
• Salt - to taste.
• Fat - 225 grams.

1. Cut mutton into small cubes .

2. Grind together ginger ,garlic , red chillies ,cumin and salt .

3.Mix mutton with ground paste and set aside for 1 1/2 to 2 hours .

4.Thread 8 to 9 pieces meat on skewers about 15 cm .long .

5. Heat fat and fry the skewered kababs slowly ,turning them all the time until they become brown . Serve hot .

Cooking with images


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