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Prep time : 20 mins
Cook time : 15 mins
Total time : 15 mins
Main Ingredient : Curd/Yogurt
59 reviews so far
Servings : 2 persons
Published date : September 09, 2017
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Its very popular drink had mostly during ramzan season and summers.
Butuzucki Posted on Sun Jun 28 2009
thank you vahchef
this is a very simple dish but i just say
that the simple dishes are the best ones
*greatings from germany*
Amit Rath Posted on Sun Jun 28 2009
i th8 v beat heaven out of curd... ;)
RedWhiteandBetrayed Posted on Sun Jun 28 2009
When a Lassi comes along you must whisk it... Whisk it good....
farhmoha Posted on Sun Jun 28 2009
Lassi is great. Especially mango lassi.
Raul F Posted on Sun Jun 28 2009
I think it's some kind of syrup
shwetanice Posted on Sun Jun 28 2009
its a rose syrup by the name of Roohafza
sazara123 Posted on Sun Jun 28 2009
I also make a drink from yogurt, take crushed garlic fresh mint, little bit of salt, ice and yogurt and blend together in a blender add just a little bit of water blend again, A nice refreshing minty drink on a hot summer day.
Thanks chef will try t
emmerton Posted on Sun Jun 28 2009
do you make joghurt on your own? if yes, how? or do you buy it? i thiunk it tastes different when you.. use joghurt from the supermarket
sanghita Posted on Sun Jun 28 2009
Are you too busy to given, us full recipes? Why only quickies? We would like to see you more often with full recipes. Could you show us some traditional bengali recipes??
Gindelbi Posted on Sun Jun 28 2009
Hahaha! I was waiting for a comment like that.
Gaobdgao Posted on Sun Jun 28 2009
Rooh Afza will make you addicted to sugar...
since when did HELL became a cuss word....
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