Inghi Mathi1 recipe,video recipe,how to make Inghi Mathi1 recipe

Inghi Mathi


Author sreya85 Servings 0 persons
Published August 20, 2007 Cooking Time (mins)
Main Ingredient Ginger Preparation Time mins

Description
Inghi Mathi is a simple and traditional kerala fish dish prepared with Mathi fish, It is well known as the ‘poor man’s fish.

Ingredients of Inghi Mathi

Ingredient Name Quantity Unit
Mathi  1000 Grams
Ginger  200 Grams
Tamarind juice thick  1 Cup
Red chili powder  3 Teaspoons
Turmeric powder  1 Teaspoons
Curry leaves A few   To Taste
Salt   To Taste
Oil  10 ml
Coconut grated  3/4 Numbers


Directions
Put the ingredients 2 to 7 in mud pot and cook till the ginger get cooked well and water got reduced 1/4th cup. Now add the mathi and cook in slow fire when the mathi is half cooked add the gated coconut. See the coconut is well mixed with gravy, do it with out smashing mathi. Cook till all the water is completely absorbed. Put of the fire pour the oil on top.
About Recipe
How to make Inghi Mathi
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prep time
mins
Cook time
mins
Total time
0 mins
Inghi Mathi
Restaurant Style Inghi Mathi
Author : sreya85
Main Ingredient : Ginger
Servings : 0 persons
Published date : August 20, 2007
Ingredients used in Inghi Mathi
→ Mathi 1000 Grams.
→ Ginger 200 Grams.
→ Tamarind juice thick 1 Cup.
→ Red chili powder 3 Teaspoons.
→ Turmeric powder 1 Teaspoons.
→ Curry leaves A few To Taste.
→ Salt To Taste.
→ Oil 10 ml.
→ Coconut grated 3/4 Numbers.
How to make the recipe:
Put the ingredients 2 to 7 in mud pot and cook till the ginger get cooked well and water got reduced 1/4th cup. Now add the mathi and cook in slow fire when the mathi is half cooked add the gated coconut. See the coconut is well mixed with gravy, do it with out smashing mathi. Cook till all the water is completely absorbed. Put of the fire pour the oil on top.

Recipe Tips by vahchef for Inghi Mathi


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