Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 7 mins
Total time : 7 mins
Author :Vahchef
Main Ingredient : Daal
(89 ratings)
3 reviews so far
Servings : 4 persons
Published date : March 12, 2019
| • Kandi pappu/ toor dal - 1 cup. | |
| • Urad dal - 1 tea spoon. | |
| • Coriander seeds - 1 tea spoon. | |
| • Pepper - 1 tea spoon. | |
| • Cumin seeds - 1/2 tea spoon. | |
| • Dry red chillies - 5-6 numbers. | |
| • Tamarind - 3-4 piece. | |
| • Salt - to taste. |
Now Kandi Podi is ready to serve with Idly and dosa.
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Kandi podi is prepared of dry roasted dals (lentils) with other spices to give a nice aromatic fragrance and delicious to eat with idly and dosa.
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About Recipe
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Prabha Mani Posted on Fri Apr 01 2016
Mam unique recipe,will definitely try this! u added raw strawberry mixer in it...rite did the payasam gives the raw favour of the berry?can store this in fridge.?.the color will change or no. thanks mam?
Reply 0 - Replies
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Kiran Kiran Posted on Tue Mar 22 2016
Plz change your dress. You are wearing the same dress from last almost 20 videos .?
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