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Karela Chips

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Karela Chips Recipe, How To Make Karela Chips Recipe

This is snack recipe prepared with bitter gourd. Karela vegetable helps to improve diabetic, as it controls the blood sugar level.

About Recipe

How to make KARELA CHIPS

(1 ratings)
10 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
KARELA CHIPS
Author : Vahchef
Main Ingredient : Bitter Melon, Karela
Servings : 2 persons
Published date : January 12, 2018


Ingredients used in KARELA CHIPS
• Bitter gourd - 1-2 numbers.
• Ginger garlic paste - 1 tea spoon.
• Red chilli powder - 1 tea spoon.
• Turmeric powder - 1/4 tea spoon.
• Curry leaves(chopped) - 1 spring.
• Coriander leaves(chopped) - 1/4 bunch.
• Rice flour - 2 teaspoons.
• Oil - as required.
• Salt - to taste.
Method:
  • Cut the bitter gourd into round slices.
  • Take a bowl and add bitter gourd, salt, turmeric powder mix it lightly.
  • Add ginger garlic paste, red chili powder, curry leaves, coriander leaves, rice flour mix thoroughly and rest it for 10 minutes.
  • Heat oil in a pan and deep fry the bitter gourd until golden brown in colour and transfer it into paper towel.
  • Now the hot and crispy karela chips are ready.

Then sprinkle chat masala and serve it.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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Mrs.Vahchef Posted on Mon Apr 13 2015

Reply 0 - Replies
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Faisal Aziz Posted on Wed Apr 15 2015

Wow, what is the reason you are mixing all the ingredients with your hand, I can't mix the spices, specially chilly powder with my hands, can I use spoon rather. Thanks very much for your videos.?

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Pearl M Posted on Sun May 03 2015

How did the karela turn out? I hope it's not bitter. I usually rub karela with salt and lemon juice and squeeze out the juice and wash it with water before frying. ?

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mina joseph Posted on Wed May 27 2015

i am going to try this looks tasty thank u?

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Abdul Wahid Razzaq Posted on Thu Nov 19 2015

nice?

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twinkitten1 Posted on Sat Dec 19 2015

Can u use karela that is red inside but green outside??

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danny titus Posted on Tue Jan 19 2016

sounds crunchy!.. definitely going to try. Thanks a lot?

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VK M Posted on Fri Jan 29 2016

its not a good idea to add cilantro(coriander leaves) & curry leaves when we make chips.?

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susmita das Das Posted on Sun Apr 24 2016

sooooo oily.......something show less oils?

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geeta vc Posted on Fri May 06 2016

Hi Mam, Is their possiblity to bake in oven instead deep fry??

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