Turkey Thanksgiving: Turkey cooked in oven with biryani stuffing...

Fish recipes for Passover include poached salmon with cucumber raita and herb-broiled fis...

How to makeDum Ke Pasande?How to cookDum Ke Pasande?Learn the recipeDum Ke Pasandeby vah...

How to makeallo?How to cookallo?Learn the recipealloby vahchef.For all recipes visit vah...

An authentic way of cooking fish, creates a unique taste and flavor....

How to makeKaleji Kapura?How to cookKaleji Kapura?Learn the recipeKaleji Kapuraby vahche...

Khagina Style Recipe, How To Make Khagina Style Recipe

Name: Khagina Style
Prep time: 10 min
Cook time: 8 min
Total time: 8 min
Yield: 2 persons

How to makeKhagina Style?How to cookKhagina Style?Learn the recipeKhagina Styleby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Khagina Style

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
8 mins

Total time
18 mins

Author : Vahchef
Main Ingredient : egg

Servings : 0 persons
Published date : November 01, 2016

Ingredients used in Khagina Style
• Coriander leaves - 1 tablespoons.
• Salt - to taste.
• Green chillies - 2 numbers.
• Cumin seeds - 1/4 teaspoons.
• Turmeric - 1/2 teaspoons.
• Onions - 4 numbers.
• Butter - 100 grams.
• Eggs beaten - 8 numbers.
• Tomatoes sliced - 1 numbers.
Method:
1.heat the butter in a pan fry the onions till well browned (do not let the onions burn). 2.add the turmeric powder,cumin seeds powder and the green chillies fry for half minute and then add the eggs and the seasoning. 3.stirnbsp;and cook till the eggs begin to thicken,and then add the coriander leaves. 4.serve hot with chapathis or bread and tomato slices on the side.