This is a non-vegetarian snack recipe made with minced meat.
1. Take a pan and add channa dal, kheema, water then cook it. 2. Now transfer it into a mixie jar blend it coarsely and keep aside. 3. Add coriander leaves, green chilly paste, salt and mix thoroughly keep it aside for 15 mins. 4. Take small dumplings to make small round balls. 5. Heat oil in a pan and deep fry the balls. 6. Now the hot and spicy kheema balls are ready.
How to make the tasty recipe procedure as follows:1. Take a pan and add channa dal, kheema, water then cook it. 2. Now transfer it into a mixie jar blend it coarsely and keep aside. 3. Add coriander leaves, green chilly paste, salt and mix thoroughly keep it aside for 15 mins. 4. Take small dumplings to make small round balls. 5. Heat oil in a pan and deep fry the balls. 6. Now the hot and spicy kheema balls are ready.
How to make the tasty recipe description mentioned here,This is a non-vegetarian snack recipe made with minced meat.1. Take a pan and add channa dal, kheema, water then cook it. 2. Now transfer it into a mixie jar blend it coarsely and keep aside. 3. Add coriander leaves, green chilly paste, salt and mix thoroughly keep it aside for 15 mins. 4. Take small dumplings to make small round balls. 5. Heat oil in a pan and deep fry the balls. 6. Now the hot and spicy kheema balls are ready.