Eggless sponge cake is one such cake which is a boon to them and can equally enjoy eating...
A traditional sweet made with bottle gourd is prepared on festivals or eaten as a fruit d...
Gavvalu means shells and this sweet is shell shaped traditional sweet made in Andhra Prad...
Puranpoli is a Maharashtrian recipe. This is a traditional recipe, made with chana dal a...
Pureed fresh mango gives this cheesecake a light and soft texture and subtle. Bake cake u...
Jarda Pulao is a perfect recipe for festival season. ...
Anjeer kong firin is an awesome preparation by using fresh figs. All together just sauteed in ghee and cooked in reduced milk so it's going to be a super dessert.
punk839 Posted on Thu Apr 25 2013
Dear Sanjay. Your videos are excellent and so creative! You have taken Indo/Pak/Asian food to the next level! Keep up the superb work. LOOK AT IT!!! JUST LOOK AT IT! :)Reply 0 - Replies
Jayasudha Chidambaram Posted on Thu Apr 25 2013
Happy B'day Chef!!!!! Have a wonderful year!!!!!Reply 0 - Replies
Christin Ashford Posted on Thu Apr 25 2013
hahahahha Happy Birthday Chef!!!!!!! :O)Reply 0 - Replies
tanya saira Posted on Thu Apr 25 2013
Many Many Happy Returns of the day! You look younger than ever. Awesome dessert... Figs gives a very rich taste to sweetsReply 0 - Replies
Faris Posted on Thu Apr 25 2013
FirstReply 0 - Replies