vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Kuththu Roti

Kuththu roti
STUFFED EGGPLANT BRINJAL BONDA

Stuffed Eggplant Brinjal Bonda

Eggplant bajji with stuffing inside the bajjis makes it even more tastier. Brinjal Bonda (Brinjal B......

BITTER GOURD WITH METHI LEAVES MASALA

Bitter Gourd With Methi Leaves Masala

BITTER GOURD WITH METHI LEAVES MASALA :Bitter foods are usually good for controlling blood sugar in......

PRAWNS COOKED IN GARLIC DIL LEAVES AND SPINACH

Prawns Cooked In Garlic Dil Leaves And Spinach

PRAWNS COOKED IN GARLIC,DIL LEAVES AND SPINACH :Tandoori king prawn served with leaf salad and mint......

KADAI MASALA VEGETABLE WITH MAKHANI FLAVOUR

Kadai Masala Vegetable With Makhani Flavour

KADAI MASALA VEGETABL WITH MAKHANI FLAVOUR :Gently simmered chicken broth mildly spiced and flavoure......

AMLA INSTANT SWEET AND HOT PICKLE

Amla Instant Sweet And Hot Pickle

AMLA INSTANT SWEET AND HOT PICKLE :Instant Amla Pickle recipe this Amla Pickle Recipe Andhra style w......

Kuththu Roti Recipe, How To Make Kuththu Roti Recipe

How to makeKuththu roti?How to cookKuththu roti?Learn the recipeKuththu rotiby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Kuththu roti

(59 ratings)
0 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Kuththu roti
Author : Vahchef
Main Ingredient : Onions
Servings : 0 persons
Published date : November 13, 2016


Ingredients used in Kuththu roti
• Onion sliced - 1 numbers.
• Green peppers sliced - 1-2 numbers.
• Ubed tomatoes - 1 cup.
• Curry leaves - 4-5 numbers.
• Rampe - 1 piece.
• Vegetable oil - 3-4 teaspoons.
• Salt & pepper - to taste.
Method:
Heat the oil in a frying pan.
Add curry leaves, Rampe, onion and fry until the onion is lightly brown.
Add green peppers amp; tomatoes and stir for few minutes.
Add egg and stir well to coat all the onion amp; tomatoes.
Add the curried meat. Stir well.
Cook for few minutes.
Add the stripes of Godhamba Roti, stir and allow to cook for few minutes longer on reduced heat.
Adjust salt amp; pepper to taste.
Serve hot or cold with chili Sauce.





Cooking with images






comments

 


 
  You need to login to continue, click here
 

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter

By Vah Group