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Large Green Chilly Sambar

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Large Green Chilly Sambar Recipe, Hara Mircha Hari Mirch Khatti , How To Make Large Green Chilly Sambar Recipe

This is special and tasty sambar made with large green chillies and it can be served with rice.

About Recipe

Patchimirapa Pachchi Mirapakayalu pulusu, Pachchii Milagai kulambu, Kancha Lanka Maricha thok

How to make LARGE GREEN CHILLY SAMBAR

(4 ratings)
4 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
LARGE GREEN CHILLY SAMBAR
Author : Vahchef
Main Ingredient : Other
Servings : 4 persons
Published date : February 12, 2019


Ingredients used in LARGE GREEN CHILLY SAMBAR
• Large green chillies - 10 numbers.
• Coriander seeds - 1 tablespoons.
• Pepper - 1/2 teaspoons.
• Fenugreek - 1/2 teaspoons.
• Fresh coconut pieces - 1/2 cup.
• Green chillies - 1 teaspoons.
• Mustard seeds - 1 teaspoons.
• Cumin seeds - 1 teaspoons.
• Turmeric powder - 1/2 teaspoons.
• Asafoetida - 1 pinch.
• Tamarind juice - 1 cup.
• Salt - 0 to taste.
• Curry leaves - 1 springs.
• Sugar - 1 teaspoons.
• Toor dal(boiled) - 1 cup.
• Coriander leaves(chopped) - 1/4 bunch.
• Oil - 2 tablespoons.
Method:

1. Take big green chillies and give small gashes. 2. Take a pan and add coriander seeds, pepper, ¼ tsp fenugreek seeds and dry roast it. 3. Take the blender and add fresh coconut, green chillies, dry roasted ingredients, little water and blend it into a smooth paste. 4. Heat oil in a pan and add mustard seeds, cumin seeds, fenugreek seeds, big green chillies, turmeric powder, and saute it. 5. Add some curry leaves, asafoetida and saute it for a min then add tamarind juice, salt and keep the lid on it to boil it for 3 mins. 6. Add smooth paste, boiled and mashed toor dal, sugar, curry leaves, coriander leaves. 7. Boil it for 5 mins and check for seasoning. 8. Now the large green chilly sambar is ready to serve with rice.






Cooking with images Pachchai Milagai Ammbaa, Green chillies launji, Hasi Menasinakai Huli







 

Comments & Reviews

 

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Recent comments

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Mrs.Vahchef Posted on Tue Mar 24 2015

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crazy_ sush Posted on Wed Mar 25 2015

Don't ware this selwar.. Not at all good ?

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Saraswathi Velagala Posted on Tue Jan 05 2016

excellent way of cooking. simple, quick, nutritious and tasty sambar. This is a new sambar i have not seen or listen?

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Winnie Raj Posted on Sun Feb 14 2016

I love your outfit. This recipe looks delicious to make. I can't wait to make this. :o) Thanks for making this video.?

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