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Lauki Sago And Potato Patties

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About Recipe

Bangaldumpa pakodi, Potatos , Aloo samuka

How to make LAUKI SAGO AND POTATO PATTIES

(13 ratings)
1 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
LAUKI SAGO AND POTATO PATTIES
Author : Vahchef
Main Ingredient : sago
Servings : 4 persons
Published date : December 28, 2018


Ingredients used in LAUKI SAGO AND POTATO PATTIES
• Sago - 1/2 cup.
• Bottle gourd (grated) - 1/2 cup.
• Red chilli powder - 1 tea spoon.
• Turmeric - 1/4 tea spoon.
• Coriander powder - 1/2 tea spoon.
• Cumin powder - 1/2 tea spoon.
• Ginger (chopped) - 1 piece.
• Onion - 1 number.
• Salt - to taste.
• Potato - 100 grams.
• Garam masala - 1/2 tea spoon.
• Mint leaves (chopped) - 1/2 bunch.
• Coriander leaves (chopped) - 1 bunch.
• Oil - as required.
Method:
  • Soak the sago for 4 hrs, then drain out the water.
  • In a bowl add soaked sago and mash it then add grated bottle gourd, red chili powder, turmeric powder, coriander powder, cumin powder, finely chopped ginger, onion, salt and add boiled and mashed potato mix it
  • Then add garam masala, chopped mint leaves, coriander leaves, amchoor powder, mix it well and make round patties.
  • Heat a tawa and place the patties and pour some oil on it cook till it becomes nice color on both sides.

Serve it with green chutney, sweet chutney, tomato sauce.






Cooking with images Batate bhajjiya , Potatos , Aalugadde bajji







 

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Mrs.Vahchef Posted on Mon Oct 06 2014

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