sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.

Lemon Pickle

lemon  pickle
Mughalai style chicken curry

Mughalai Style Chicken Curry

Mughlai Chicken is a rich and delicious restaurant-style chicken gravy belonging to the north Indian......

Crispy fry chicken

Crispy Fry Chicken

Truly crispy fried chicken tenders are an amazing weekend snack, you're the whole family will love. ...


Palak Chicken Curry

The combination of spinach and chicken is an everlasting, healthy and delicious combination which ta......

Pan Fry Chicken

Pan Fry Chicken

Presting you a most perfect and flavourful chicken dish with a spicy touch will be a perfect appetiz......


Malai Methi Subji

This is a very rich and flavourful North Indian style curry made with mixed vegetables fenugreek lea......

Lemon Pickle Recipe, How To Make Lemon Pickle Recipe

How to makelemon pickle?How to cooklemon pickle?Learn the recipelemon pickleby vahchef.For all recipes visit

About Recipe

How to make lemon pickle

(59 ratings)
0 reviews so far
Prep time
Cook time
Total time
0 mins
lemon  pickle
Author : Vahchef
Main Ingredient : Other
Servings : 0 persons
Published date : November 08, 2016

Ingredients used in lemon pickle
• Mustard - 1/4 tablespoons.
• Methi seeds - 1/2 teaspoons.
• Turmeric powder - 1/4 teaspoons.
• Red chilli powder - 1/2 cup.
• Lemon - 6 small or 4 large numbers.
• Hing - 1/4 tablespoons.
• Salt - 1/4 cup.
• Cooking oil - 1/4 cup.
Method Cut lemon into small dices, add salt, turmeric, and keep it aside for 4-5 days. Add red chilli powder to this lemon and mix it well. Roast methi seeds and dry grind it and keep it aside. Heat oil in a pan, and add mustard, and hing and let it cool. When the above oil becomes room temperature, mix it with the lemon, and add the roased methi powder.

Cooking with images


Comments & Reviews


You need to login to post a comment. Click here to login.

Recent comments


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter