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Maddur Vada - Air Fryer

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Maddur Vada - Air Fryer Recipe, How To Make Maddur Vada - Air Fryer Recipe

Maddur vada is a type of onion vadai but unique in taste. This vada is made of all-purpose flour, rice flour and semolina which are mixed together with a spoon of ghee and added with some finely chopped onions, spiced with green chillies, flavoured with ginger, curry leaves, coriander leaves and hing. All ingredients are mixed well to make a stiff dough. A small amount of dough is taken, made into the shape of a patty and fried in the air fryer until golden in colour.

Maddur Vada is a traditional snack preparation typically larger in size than a normal vada, it’s flat, crispy (to the point of breaking and soft inside) and does not have a hole in the center. This vada is unique to the state of Karnataka, especially available in the town of Maddur, Mandva district from where this vada derives its name.

About Recipe

How to make Maddur Vada - Air Fryer

(8 ratings)
2 reviews so far
Prep time
8 mins
Cook time
10 mins
Total time
18 mins
Maddur Vada - Air Fryer
Author : Vahchef
Main Ingredient : Rava
Servings : 4 persons
Published date : February 15, 2019


Ingredients used in Maddur Vada - Air Fryer
• Rice flour - 1/4 cup.
• Maida - 1/4 cup.
• Semolina - 1/4 cup.
• Ghee - 2 tablespoons.
• Green chillies(chopped) - 2 teaspoons.
• Curry leaves - 1 spring.
• Coriander leaves(chopped) - 1 tablespoon.
• Chilli flakes - 1/4 tea spoon.
• Coconut(finely chopped) - 30 grams.
• Ginger(chopped) - ½ tea spoon.
• Onion(chopped) - 1 number.
Method:
  • Preheat the air fryer at 160 degrees C for 7 to 8 minutes.
  • Take a bowl and add rice flour, maida, semolina, ghee and crumb it.
  • In the same bowl, add chopped green chilies, coriander leaves, curry leaves, chili flakes, fresh coconut, ginger, onions and mix all the ingredients.
  • Adding little by little water, mix to make a stiff dough.
  • Make this into small balls and shape as Maddur Wada.
  • Air fry at 160 degrees C for 7 to 8 minutes.

Serve hot with coconut chutney or any pickle.






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Comments & Reviews

 

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Recent comments

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1sr0 Posted on Wed Aug 27 2014

Chef, can you please show some air fry recipes with flours that are gluten-free like rice flour, quinoa flour, millet flour etc??? Thank you.?

Reply 0 - Replies
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Curtis Farmer Posted on Sat Dec 27 2014

Good day Chef. I purchased the Philips Air Fryer and love it. I also purchased the baking tray baking accessory and the grill pan accessory. I'd love to see some uses and recipes using these accessories. Love watching and learning... Thanks Chef.

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