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Malai Prawn Curry

malai prawn curry
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Malai Prawn Curry Recipe, How To Make Malai Prawn Curry Recipe

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About Recipe

How to make malai prawn curry

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malai prawn curry
Author : Vahchef
Main Ingredient : Fish
Servings : 0 persons
Published date : November 07, 2016

Ingredients used in malai prawn curry
• Prawns - 500 grams.
• Onions - 115 grams.
• Ginger - piece.
• Turmeric - 1/4 .
• Cardamon - 1 teaspoons.
• Cloves - 1 teaspoons.
• Cinnamon - 1 teaspoons.
• Sugar - 1 teaspoons.
• Coconut - 1/2 numbers.
• Black treacle - 1 tablespoons.
• Salt - pinch.
• Oil - 50 ml.

1. Shell prawns. Remove intestings and wash well.

2. Season and fry prawns, set aside.

3. Grind together half the onions and ginger to a fine paste.Slice the remaining onions.

4. Grate coconut and extracct coconut milk.

5.Roast and powder garam masala.

6. Heat oil, fry the sliced onions.

7. Add ground ingredients and turmeric and fry. Add garam masala, coconut milk, salt, sugar, treacle and prawns. Cook till prawns are done.

Cooking with images


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