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Mandua Ki Roti

Mandua ki Roti
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Mandua Ki Roti Recipe, How To Make Mandua Ki Roti Recipe

How to makeMandua ki Roti?How to cookMandua ki Roti?Learn the recipeMandua ki Rotiby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Mandua ki Roti

(89 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
Mandua ki Roti
Author : Vahchef
Main Ingredient : Flour
Servings : 0 persons
Published date : November 15, 2016


Ingredients used in Mandua ki Roti
• Mandua flour - 300 grams.
• Wheat flour - 200 grams.
• Water as required - .
Method:
Mix mandua flour and wheat flour well. Prepare stiff dough with water. Divided into even sized balls and roll out into chapaties. Heat the griddle and cook chapati both sides on the fire. Ensure that the chapaties have been cooked well. Serve with milk and lots of white butter, ghee or craft cheese.





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