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Masala Egg Paratha is a delicious Indian flatbread made with grated boiled egg spice mix stuffed in whole wheat bread dough and pan-fried until golden in colour.
About Recipe
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tayiba gilani Posted on Sun Jun 09 2013
My 4 year daughter goes aaahhh haaa haaa haaaaa
Reply 0 - RepliesNeththra'sVision Posted on Sun Jun 09 2013
I have good experience in making parathas after learning from you. Another recipe gets added to my list of parathas. Thank you so much chef Sanjay Thumma!
Reply 0 - RepliesLavitzxd Posted on Sun Jun 09 2013
Chef I want the quantities for the dough! I want to make it :)
Reply 0 - Repliesdebudada Posted on Sun Jun 09 2013
How about a recipe of Kathi kabab roll in the future !
Reply 0 - RepliesSonia huzefa dhinojwala Posted on Mon Jun 10 2013
i love the way u cook, u talk.......YOU ARE THE MASTER CHEF INDIA AND INTERNATIONAL
Reply 0 - RepliesELLIE S Posted on Tue Jun 18 2013
hi can i make it with chesse if u have a recepit
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fernandez vijay raj Posted on Sun Jun 09 2013
Excellent cooking!!! the expresiion when you ate the parantha wid the kofta... PRICELESS !! :) great job Chef!!
Reply 0 - Replies