Dahipuri, or Dahi puri, is an Indian snack which is especially popular in the state of Ma...

Mildly spiced coated fish steam cooked in banana leaves. This dish is a very popular deli...

This is a healthy and incredibly easy recipe to make. Veggie hash is very satisfying, del...

Aloo kulcha recipe is a more popular flat bread recipe from north indian cuisine stuffed ...

This is snack recipe prepared with mixed vegetable stuffed in bun. ...

This is a versatile dish and and is easy to make. You can use a variety of vegetables to ...

Melting Moments Cookies Recipe, How To Make Melting Moments Cookies Recipe

Name: Melting Moments Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4

Melting moments cookies are literally melting in your mouth. Cornstarch makes the magic. It's very easy to bake.

About Recipe

How to make Melting Moments Cookies

(52 ratings)

55 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Maida flour

Servings : 4 persons
Published date : February 06, 2019

Ingredients used in Melting Moments Cookies
• All purpose flour (maida) - 100 grams.
• Milk - 1 tablespoon.
• Egg - half no.
• Vanilla extracts - 3 drops.
• Sugar powder - 60 grams.
• Butter - 50 grams.
• Corn flakes - 2 tablespoons.
Method:
Take a bowl add butter then whisk it. Add powder sugar, vanilla extract, half an egg, milk, mix it well then add all purpose flour, mix it like a soft dough. Take corn flakes in a plate and crush them. Dust the hands with flour and divide the equal portions make a dumplings and each dumpling, dip it in the milk then put it in the corn flakes and rotate it, Arrange the dumplings in the tray and bake them at 180 degree centigrade for 15 minutes.