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Mince Balls

Mince Balls
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Mince Balls Recipe, How To Make Mince Balls Recipe

How to makeMince Balls?How to cookMince Balls?Learn the recipeMince Ballsby vahchef.For all recipes visit

About Recipe

How to make Mince Balls

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Mince Balls
Author : Vahchef
Main Ingredient : meat
Servings : 0 persons
Published date : November 12, 2016

Ingredients used in Mince Balls
• Minced meat - 250 grams.
• Small potatoes - 200 grams.
• Green chillies - 5 to 6 numbers.
• Onions - 200 grams.
• Ginger - 2.5 cm piece.
• Coriander - 2 numbers.
• Coriander - 2 numbers.
• Turmeric - 1/4 teaspoons.
• Garlic - 2 numbers.
• Salt - to taste.
• Curry leaves - to taste.
• Mustard seeds - 1/2 teaspoons.
• Fat - 50 grams.

1. Pass through the mincer ,the minced meat ,2 green chillies ,one onion and 1.25 piece gigner .

2. Add salt and shape into balls .3. Heat most of the fat in a strong bottomed pan . Put in mince balls .

3. Heat most of the pans in a strong bottomed pan. Put in mince balls .

4. Cover and let them cook in their own juice over a slow fire .

5.Meanwhile boil potatoes and peel.Roast and grind fine the coriander ,red chillies ,turmeric and garlic .

6. When meat is cooked ,remove pan.

7.In a fry pan ,heat remaining fat .Add curry leaves and mustard .

8.As seeds start spluttering ,add ground spices and remaining onion,green chillies and sliced ginger and salt to taste .

9. When the spices are cooked ,add potateos and minced meat balls and any liquid left in the pan .

10 .Cook for a few minutes longer and remove.

Cooking with images


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vahuser Posted on Tue Sep 18 2012

thanx for posting this delicious recipe

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