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Mooli Paratha Raddish Paratha

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Mooli Paratha Raddish Paratha Recipe, Mooli, How To Make Mooli Paratha Raddish Paratha Recipe

Mooli Paratha is one dish which I make very frequently. Though it needs little patience to make and time, it tastes great and also healthy.

About Recipe

Mullangi, Mullangi, Mula

How to make Mooli paratha Raddish paratha

(14 ratings)
72 reviews so far
Prep time
mins
Cook time
25 mins
Total time
25 mins
Mooli paratha Raddish paratha
Author : Vahchef
Main Ingredient : Radish
Servings : 2 persons
Published date : October 06, 2018


Ingredients used in Mooli paratha Raddish paratha
• Green chilies (finely chopped) - 2 numbers.
• Amchur powder - 1/2 tea spoon.
• Cumin powder - 1/4 tea spoon.
• Salt - to taste.
• Coriander leaves (chopped) - 1 tablespoon.
• Red chili powder - 1/4 tea spoon.
• Oil - 1/2 teaspoons.
• Wheat flour - 1 cup.
• Radish - 2 numbers.
Method:
  1. Take a radish, Peel the radish and grate it. Add salt, red chili, amchur, cumin powder, green chilies finely chopped, coriander leaves, mix well and Squeeze this mixture and remove water from it and keep aside.
  2. Now take wheat flour and make dough with drained radish water, little oil, and normal water.
  3. Rest it for 15 min.Divide the dough into small equal parts make a small chapati and stuff the mooli mixture into it and make a chapati.
  4. Take a pan, heat it and fry the parathas slowly. Fry them on both the sides with butter or ghee or oil.
  5. 2nd method, Take a pan, heat it and fry the grated radish, add red chili, cumin, amchur, salt, onions, mix well till the radish becomes dry.
  6. Divide the dough into small equal parts.make a small chapati andstuff the mooli mixture into it and make abig chapati.
  7. Take a pan, heat it and fry the parathas slowly.
  8. Fry them on both the sides with butter or ghee or oil.
  9. Serve hot with onion raith





Cooking with images Mula, Mullangi







 

Comments & Reviews

 

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Recent comments

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spiritlite Posted on Tue May 05 2009

Thanks for the Radish bread and all the interesting recipes.

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RedWhiteandBetrayed Posted on Tue May 05 2009

looks great....

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allush29 Posted on Tue May 05 2009

Thanks.

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hucky22 Posted on Tue May 05 2009

Looks good , I like how creative indian food is .

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Blanca85 Posted on Tue May 05 2009

Looks awesome

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biancanera Posted on Tue May 05 2009

That looks awesome!!! I could put in all types of fillings!! Wow! Thanks :D

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potbottle Posted on Wed May 06 2009

This looks like 'Daikon-Mochi', one of a famous Chinese snack in Japan. I like this one, and try it today!

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Mystrymit Posted on Wed May 06 2009

yummmy

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chris williams Posted on Wed May 06 2009

excellent!!

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Leena Salhotra Posted on Wed May 06 2009

My mom used to make mooli parattha with the second technique it tastes delicious!!

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iheartyou4ever115 Posted on Sun May 24 2009

Damn! You sure love to eat!

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sikhboys Posted on Sat May 30 2009

aloo paratha tastes better :D

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