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Palak And Sprouts Chat Recipe, Palak, How To Make Palak And Sprouts Chat Recipe

Name: PALAK AND SPROUTS CHAT
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2

Palak and sprouts is a quick snack and also rich in nutrients like iron, folic acid.

About Recipe

Bachchali koora, Pasalai keerai, Palang sag

(1 ratings)

2 reviews so far

Prep time
10 mins

Cook time
10 mins

Total time
20 mins

Author : Vahchef
Main Ingredient : Sprouts

Servings : 2 persons
Published date : October 27, 2018

Ingredients used in PALAK AND SPROUTS CHAT
• Chickpea flour - 1/2 cup.
• Rice flour - 1 tablespoon.
• Corn starch - 1 tablespoon.
• Black sesame seeds - 1 tablespoons.
• Oil - to fry.
• Salt - to taste.
• Spinach - 1 bunch.
• Coriander leaves - 1 cup.
• Mint leaves - 1/2 cup.
• Ginger - 4 pieces.
• Green chillies - 4 numbers.
• Mixed sprouts - 1/2 cup.
• Onions(chopped) - 1/2 cup.
• Chat masala - 1 pinch.
• Lime juice - 1 tea spoon.
• Yogurt - 1/4 cup.
• Tomato - 1/4 cup.
• Chili flakes - 1 tea spoon.
• Curd - 1 tablespoon.
Method:
Take a bowl and add chickpea flour, rice flour, corn starch, chili flakes, sesame seeds, little oil, water, salt and mix nicely to make a dough. Roll dough into papad and cut into diamond shape pieces. Heat oil in a pan and deep fry the pieces and transfer into paper towel. Take a mixie jar and add blanched spinach, coriander leaves, mint leaves, ginger, green chillies, salt and blend into smooth green paste. In the sprouts bowl add onions, chat masala, lime juice and mix it. Take a serving plate and add fried papad and top it with sprouts mixture, green paste, sugar mixed yogurt, tomato. Now palak and sprouts chat are ready to serve.