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Paneer is the most common South Asian and Persian cheese. It is an unaged, acid-set, non-melting farmer cheese made by curdling heated milk with lemon juice or other food acid. The texture of paneer is very similar to that of Greek feta which is also strained and squeezed the same way.Most varieties of paneer are simply pressed into a cube and then sliced or chopped,. Paneer is one of the few types of cheese indigenous to the Indian subcontinent, and is widely used in Indian cuisine and even some Middle Eastern and Southeast Asian cuisine. Unlike most cheeses in the world, the making of paneer does not involve rennet (which may be derived from animal, plant, fungal, and microbial sources) as the coagulation agent. Paneer is completely lacto-vegetarian. Paneer is a source of protein for Hindu vegetarians.Paneer is commonly served chopped into cubes and fried with spinach and many other ingredients such as garlic and onions.Firm tofu has a similar texture and consistency so it can be used in place of paneer as a non-dairy substitute. Source wikipediaSome common paneer dishes:Matar PaneerPaneer MajesticPalak PaneerShahi PaneerPaneer TikkaKadai PaneerPaneer Pakora
Paneer Butter Masala is a delicious dish in which succulent cubes of Indian Cottage Cheese are cooked in thick creamy, tangy gravy...
Paneer Chilli Recipe an innovative recipe with the traditional paneer is a combination of the best of Indian and Chinese Chilli Pa...
Malai Kofta is a classic North Indian staple dish. Koftas added into a richly flavoured tomato cream base sauce to make a yummy an...
Paneer Tikka Masala is a gourmet dish which is simple to cook but very flavorful. Paneer cubes cooked in a smooth gravy based curr...
Spinach cooked with Indian cheese. Palak Paneer is a popular vegetarian delicacy made of spinach and paneer (a non melting Indian ...
Kadai Paneer is one of the irresistible and aromatic dishes that is prepared in most Dhaba's in India. This dish is a very popular...
Mattar Paneer is a delicious slightly sweet and spicy North Indian saucy dish consisting of Paneer (Indian cottage cheese) and pea...
Methi Chaman is a paneer ( Indian cottage cheese) dish with fenugreek leaves and spinach gravy. Fenugreek leaves and spinach leave...
Navrattan korma is a classic delicious Mughlai dish with veggies incorporated for health benefits....
Corn Spinach Cheese Toast, a toast using corn and spinach is an excellent snack...
Ras Malai is dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavored with cardamom and garnishe...
A combination of paneer, sweet corn, and capsicum in this pizza pockets. Paneer pizza pockets easy made snack stuffed with paneer...
This kadai paneer is one of the popular paneer recipe made in restaurants. Paneer combined with a spicy kadhai gravy and spices co...
Paneer butter pepper fry mildly spiced batter coated paneer deep fried until slightly browned and later....
A rich and delicious fried stuffed paneer sandwiches in a smooth, creamy onion-tomato based gravy....
Matar Paneer Recipe With Yellow Curry - Peas and Cottage Cheese Curry is a popular North Indian dish....
Paneer is a homemade Indian cheese that is used in making different desserts, appetizers and main course dishes. Paneer is very...
Mattar Paneer is a delicious slightly sweet and spicy North Indian saucy dish consisting of Paneer and pea, peas and indian chee...
Palak paneer paratha recipe here Spinach paratha stuffed with spiced cottage cheese. This is the most beautiful looking paratha am...
Paneer Egg Shakshouka is an amazing dish with a Indian touch, believed to be originated from Tunisian....
Phool makhana is a lotus seed if they fried becomes crispy then tossed with some fruits and veggies by sprinkling some masalas it ...
Popcorn Paneer is wonderful mini crispies, a lip-smacking snack made with fresh homemade cheese (paneer), mixed with spices fried ...
Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raith...