Pickled Jalapenos

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4 Ratings
4 Reviews
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Recipe By Vahchef
10 m
4 servings
35.2 Cals

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Pickled Jalapenos Recipe, How To Make Pickled Jalapenos Recipe

Name: PICKLED JALAPENOS
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4

This delicious and easy to follow pickled jalapenos recipe.These pickled jalapeños can be served with everything from eggs and toast for breakfast to roasted chicken at dinner time.

About Recipe

How to make PICKLED JALAPENOS

(4 ratings)

4 reviews so far

Prep time
5 mins

Cook time
5 mins

Total time
10 mins

Author : Vahchef
Main Ingredient : Jalapeno Pepper

Servings : 4 persons
Published date : February 08, 2019

Ingredients used in PICKLED JALAPENOS
• Water - 1 cup.
• Vinegar - 1 cup.
• Salt - 1 tea spoon.
• Sugar - 2 tablespoons.
• Jalapenos(pieces) - 1/2 cup.
Method:
Boil water for 1 or 2 minutes and add vinegar, salt, sugar and boil it. Add jalapenos and boil it for 2 minutes and switch off flame. Transfer into pickled jar and allow it cool down. Now pickled jalapenos is ready.