Pineapple Squash1 recipe,video recipe,how to make Pineapple Squash1 recipe

Pineapple Squash


Author sreya85 Servings 0 persons
Published August 10, 2007 Cooking Time (mins)
Main Ingredient Squash Preparation Time 20 mins

Description
Pineapple squash is a luscious cooling and refreshing thirst quencher from pure fresh pineapple juice and sweetened with sugar to make an exceptionally delectable chilled beverage.

Ingredients of Pineapple Squash

Ingredient Name Quantity Unit
pure fresh pineapple juice  1 Cup
sugar  2 Cup
water  1 Cup
citric acid  1 Teaspoons
KMS  1/8 Teaspoons


Directions
  1. Bring sugar and water to boil in a deep vessel.
  2. Simmer to make a sticky syrup, which is not one thread.
  3. Add dissolved citric acid, take off fire.
  4. Cool and add juice, dissolved KMS.
  5. Stir till well blended.
  6. Pour into sterilised bottles, seal.
  7. Refrigerate opened bottle.
About Recipe
How to make Pineapple Squash
(89 ratings)
0 reviews so far
prep time
mins
Cook time
20 mins
Total time
20 mins
Pineapple Squash
Restaurant Style Pineapple Squash
Author : sreya85
Main Ingredient : Squash
Servings : 0 persons
Published date : August 10, 2007
Ingredients used in Pineapple Squash
→ pure fresh pineapple juice 1 Cup.
→ sugar 2 Cup.
→ water 1 Cup.
→ citric acid 1 Teaspoons.
→ KMS 1/8 Teaspoons.
How to make the recipe:
  1. Bring sugar and water to boil in a deep vessel.
  2. Simmer to make a sticky syrup, which is not one thread.
  3. Add dissolved citric acid, take off fire.
  4. Cool and add juice, dissolved KMS.
  5. Stir till well blended.
  6. Pour into sterilised bottles, seal.
  7. Refrigerate opened bottle.

Recipe Tips by vahchef for Pineapple Squash


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