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Pineapple Squash

Pineapple Squash
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Pineapple Squash Recipe, How To Make Pineapple Squash Recipe

Pineapple squash is a luscious cooling and refreshing thirst quencher from pure fresh pineapple juice and sweetened with sugar to make an exceptionally delectable chilled beverage.

About Recipe

How to make Pineapple Squash

(89 ratings)
0 reviews so far
Prep time
20 mins
Cook time
mins
Total time
20 mins
Pineapple Squash
Author : Vahchef
Main Ingredient : Squash
Servings : 0 persons
Published date : November 10, 2016


Ingredients used in Pineapple Squash
• Pure fresh pineapple juice - 1 cup.
• Sugar - 2 cup.
• Water - 1 cup.
• Citric acid - 1 teaspoons.
• Kms - 1/8 teaspoons.
Method:
  1. Bring sugar and water to boil in a deep vessel.
  2. Simmer to make a sticky syrup, which is not one thread.
  3. Add dissolved citric acid, take off fire.
  4. Cool and add juice, dissolved KMS.
  5. Stir till well blended.
  6. Pour into sterilised bottles, seal.
  7. Refrigerate opened bottle.





Cooking with images






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