Poda Pitha1 recipe,video recipe,how to make Poda Pitha1 recipe

Poda Pitha


Author asini85 Servings 0 persons
Published August 23, 2007 Cooking Time (mins)
Main Ingredient Rice Preparation Time mins

Description
How to makePoda Pitha?How to cookPoda Pitha?Learn the recipePoda Pithaby vahchef.For all recipes visit vahrehvah.com

Ingredients of Poda Pitha

Ingredient Name Quantity Unit
jaggery/sugar  2 Cup
Coconut  1 Numbers
Bay leaves  4 Numbers
Ghee  1/2 Cup
Anise  1 Teaspoons
Rice  1000 Grams
Cardamoms  4 Numbers
Salt   To Taste


Directions

Grate half a coconut. Cut the other half into small pieces. Grind the rice to make powder out of it. Boil 2cups water and add salt, jaggery, anise, cardamoms. Add the powdered rice into it. Cook it for 15-20 minutes. Add the grated coconut and coconut pieces into it. Put 1/4cup ghee and mash it with hand to make a fine dough. Spread a plantain leaf over a tray and oil it thoroughly. Spread the dough over it and bake it in the oven. You can also prepare stuff out of cheese, grated coconut and sugar and put it inside the pitha to make a stuffed one.

About Recipe
How to make Poda Pitha
(89 ratings)
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prep time
mins
Cook time
mins
Total time
0 mins
Poda Pitha
Restaurant Style Poda Pitha
Author : asini85
Main Ingredient : Rice
Servings : 0 persons
Published date : August 23, 2007
Ingredients used in Poda Pitha
→ jaggery/sugar 2 Cup.
→ Coconut 1 Numbers.
→ Bay leaves 4 Numbers.
→ Ghee 1/2 Cup.
→ Anise 1 Teaspoons.
→ Rice 1000 Grams.
→ Cardamoms 4 Numbers.
→ Salt To Taste.
How to make the recipe:

Grate half a coconut. Cut the other half into small pieces. Grind the rice to make powder out of it. Boil 2cups water and add salt, jaggery, anise, cardamoms. Add the powdered rice into it. Cook it for 15-20 minutes. Add the grated coconut and coconut pieces into it. Put 1/4cup ghee and mash it with hand to make a fine dough. Spread a plantain leaf over a tray and oil it thoroughly. Spread the dough over it and bake it in the oven. You can also prepare stuff out of cheese, grated coconut and sugar and put it inside the pitha to make a stuffed one.

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